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	<title>Comments on: Meat-free March &#8211; Who&#8217;s with me?</title>
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	<link>http://www.cheekywipes.com/blog/2010/02/25/meat-free-march-whos-with-me/</link>
	<description>Green-minded, Money-saving Baby, Child &#38; Family Tips &#38; Ideas!</description>
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		<title>By: Helen@cheekywipes</title>
		<link>http://www.cheekywipes.com/blog/2010/02/25/meat-free-march-whos-with-me/comment-page-1/#comment-346</link>
		<dc:creator>Helen@cheekywipes</dc:creator>
		<pubDate>Wed, 17 Mar 2010 10:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheekywipes.com/blog/?p=292#comment-346</guid>
		<description>I have to say it&#039;s been tricky, particularly with my 2 1/2 year old boy who is going through a fussy eating phase, which if it isn&#039;t fish fingers and chips, he&#039;s not particularly interested.  But then, he&#039;d be turning his nose up if it was spag bol too, so I just ignore it.

Funnily enough, some of the recipes which I thought might not go down so well, have been really successful with my 5 year old and the baby.  The pasta with broccoli was a big hit and so was the Paella that we did on Sunday.  I&#039;m going to do a &#039;top 5&#039; at the end of the month, so watch out for that...</description>
		<content:encoded><![CDATA[<p>I have to say it&#8217;s been tricky, particularly with my 2 1/2 year old boy who is going through a fussy eating phase, which if it isn&#8217;t fish fingers and chips, he&#8217;s not particularly interested.  But then, he&#8217;d be turning his nose up if it was spag bol too, so I just ignore it.</p>
<p>Funnily enough, some of the recipes which I thought might not go down so well, have been really successful with my 5 year old and the baby.  The pasta with broccoli was a big hit and so was the Paella that we did on Sunday.  I&#8217;m going to do a &#8216;top 5&#8242; at the end of the month, so watch out for that&#8230;</p>
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		<title>By: Helen@cheekywipes</title>
		<link>http://www.cheekywipes.com/blog/2010/02/25/meat-free-march-whos-with-me/comment-page-1/#comment-345</link>
		<dc:creator>Helen@cheekywipes</dc:creator>
		<pubDate>Wed, 17 Mar 2010 10:04:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheekywipes.com/blog/?p=292#comment-345</guid>
		<description>Hey Zoe, cheers for the support.  It&#039;s been fun actually although I have to say that I&#039;m really looking forward to a nice juicy steak sandwich at the start of April.  Would be great if you could share some of your favourite recipes (does that make me sound geeky?)</description>
		<content:encoded><![CDATA[<p>Hey Zoe, cheers for the support.  It&#8217;s been fun actually although I have to say that I&#8217;m really looking forward to a nice juicy steak sandwich at the start of April.  Would be great if you could share some of your favourite recipes (does that make me sound geeky?)</p>
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		<title>By: Zoe @ Playing by the book</title>
		<link>http://www.cheekywipes.com/blog/2010/02/25/meat-free-march-whos-with-me/comment-page-1/#comment-344</link>
		<dc:creator>Zoe @ Playing by the book</dc:creator>
		<pubDate>Wed, 17 Mar 2010 07:18:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheekywipes.com/blog/?p=292#comment-344</guid>
		<description>Hello Helen,
Found you via the BMB carnival :-) Just wanted to say a word of support for your project - definitely a worthwhile one! We&#039;re not vegetarian, but we aim to eat meat only once a week for environmental reasons (and in fact, we don&#039;t eat fish at all for the same reasons) so we&#039;ve had to learn a lot of new recipes in the last few months, but so far it&#039;s going really well. When we do have meat we can afford a nicer cut, and we really REALLY appreciate it - so there are real personal benefits as well as environmental ones. Good luck with your meat free March!</description>
		<content:encoded><![CDATA[<p>Hello Helen,<br />
Found you via the BMB carnival <img src='http://www.cheekywipes.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  Just wanted to say a word of support for your project &#8211; definitely a worthwhile one! We&#8217;re not vegetarian, but we aim to eat meat only once a week for environmental reasons (and in fact, we don&#8217;t eat fish at all for the same reasons) so we&#8217;ve had to learn a lot of new recipes in the last few months, but so far it&#8217;s going really well. When we do have meat we can afford a nicer cut, and we really REALLY appreciate it &#8211; so there are real personal benefits as well as environmental ones. Good luck with your meat free March!</p>
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		<title>By: Nova</title>
		<link>http://www.cheekywipes.com/blog/2010/02/25/meat-free-march-whos-with-me/comment-page-1/#comment-341</link>
		<dc:creator>Nova</dc:creator>
		<pubDate>Tue, 16 Mar 2010 21:55:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheekywipes.com/blog/?p=292#comment-341</guid>
		<description>I&#039;ve gone meat and dairy free for the last few weeks so really interested in your recipes. My children, especially my older sons, wouldn&#039;t eat a thing if I served up a meat less meal though. :0(</description>
		<content:encoded><![CDATA[<p>I&#8217;ve gone meat and dairy free for the last few weeks so really interested in your recipes. My children, especially my older sons, wouldn&#8217;t eat a thing if I served up a meat less meal though. :0(</p>
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		<title>By: Cheeky Wipes updates on Meat-free March and shares week 2 mealplan &#124; Cheeky Baby Wipes Blog</title>
		<link>http://www.cheekywipes.com/blog/2010/02/25/meat-free-march-whos-with-me/comment-page-1/#comment-205</link>
		<dc:creator>Cheeky Wipes updates on Meat-free March and shares week 2 mealplan &#124; Cheeky Baby Wipes Blog</dc:creator>
		<pubDate>Fri, 05 Mar 2010 13:49:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.cheekywipes.com/blog/?p=292#comment-205</guid>
		<description>[...] Week 1 Review Well last Sunday saw the start of my &#8216;Meat-free March&#8217; with the delicious Lemon Butternut Lasagne. The adults and the baby loved this, but 2 middle boys were extremely undecided. Too bad, it made an extra one which is now in the freezer and will be produced later this month! [...]</description>
		<content:encoded><![CDATA[<p>[...] Week 1 Review Well last Sunday saw the start of my &#8216;Meat-free March&#8217; with the delicious Lemon Butternut Lasagne. The adults and the baby loved this, but 2 middle boys were extremely undecided. Too bad, it made an extra one which is now in the freezer and will be produced later this month! [...]</p>
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